TAIKI – Food of Bangalore

“We all eat, and it would be a sad waste of opportunity to eat badly.”

Anna Thomas

TAIKI – Asian restaurant Asian fusion restaurant inspired by street style Japanese, Korean & Taiwanese cuisine

Quest for delicious food never lets you down. This never ending hunt for delicacy made me explore popularly known Asian fusion restaurant “TAIKI”.

Taiki is inspired by Asian cuisine. It is the ‘Modern Asian restaurant influenced by Japanese and Korean cuisine’ founded by Krish Nayak and Apeksha Kamath under Vara Food Works.

Taiki was established in December 2018 in Indiranagar, Bangalore. The menu serves you Pan-Asian but with a major focus on Japanese noodle bars, street food from Korea and Thailand, and some amazing flavors from other parts of Asia.

Besides food, there focus is on great experience, which means good service and a great setting.

TAIKI means in Japanese, Tai=great and Ki=brightness.

AMBIENCE – The restaurant is Styled after modernist Japanese architecture in a narrow space of 10’ x 120’ with mirror walls to double up then space and skylights add a special feature to the overall ambiance.

TAIKI has also been awarded with the best foreign cuisine restaurant of the year 2019 Food served here never

ADDRESS –656, 100 Feet Rd, Stage 1, Indiranagar, Bengaluru, Karnataka 560038

MUST TRY – The menu they serve are Fiery Chicken Gimbap, Japanese Omelette, Thai Curry & Jasmine Rice, Yaki Udon, Prawn Tempura

POCKET PINCH FOR TWO – ₹1200

TIME -Saturday & Sunday 12–11pmMonday to Thursday 12–3:30pm & 7–11pmFriday (Christmas Day) 12–3:30pm & 7–11pm

CALL – 8043703820

LINK – https://g.page/Taiki-Bangalore?share

INSTAGRAM – @taiki.india

INSTAGRAM LINK – https://instagram.com/taiki.india?igshid=1tvoyuk0o6a2p

REVIEW LINK – https://www.tripadvisor.in/Restaurant_Review-g297628-d15618044-Reviews-Taiki-Bengaluru_Bangalore_District_Karnataka.html?m=19905

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